Frozen Yogurt Fruit Kabobs Recipe
Looking for a berry delicious treat?
This frozen yogurt fruit kabobs recipe is the perfect summertime snack! Made with fresh berries, it’s such an easy and delicious kid-approved treat. All you need is fruit and yogurt – I mean, does it get any easier than that?!
Frozen Yogurt Fruit Kabobs
Your kids will love these tasty fruit bites covered with creamy goodness!
Ingredients
- raspberries
- blueberries
- yogurt of choice
- bamboo wood skewers
Directions
1
Place fruit onto bamboo skewers.
2
Spread yogurt on a plate and βrollβ fruit to cover.
3
Place on a parchment paper-lined baking sheet and put in freezer until frozen.
4
If you prefer not to use skewers, you can choose to dip each fruit piece in the yogurt and then place on parchment paper. Serve frozen.
Recipe Tip:
If you’re having a hard time getting your skewered berries evenly covered with a thick layer of yogurt, you can try freezing your skewered berries before rolling them in the yogurt. I’ve found that the yogurt clings to the berries a little better when they’re frozen.
Then, just pop your yogurt-covered skewers back into the freezer once again after they’ve been evenly coated.
My family loved these!
They make such a simple snack or a sweet frozen treat that you can feel good about sharing with your kids during the hot summer months! I think you and your family will love these, too. Enjoy!
This Lemon Blueberry Cake is an instant classic!
My toddler’s two favorite foods.
Will have to try this for my toddler. Thanks!!
These look delicious! I’m definitely making these. Thanks, Lina!
Sure! Thanks for your sweet comment Eva!
My kiddos are currently obsessed with frozen slices of banana with peanut butter. Will have to try these. Thanks, great idea!!!
Yum! Enjoy- and thanks for stopping by π
Thanks for another great recipe idea! This will be a perfect way to use berries from my garden.
Oh good! Enjoy π
Yum! Nice and healthy summer treat! Thanks:)
Sure Steph! Thanks for reading π
Thanks, I pinned it to use this summer when school is out and I have my nieces’ little first grader. I actually followed your recipe board too!
Thanks so much Susie!! π enjoy
Grapes are yummy frozen too! I’ll have to try freezing yogurt with them.
Yes that’d be yummy also!
We put yogurt into cupcake pans and then we put the fruit in. I do spray the pans first unless using cupcake liners and the kids like making them too!!
Yummy! Great idea π₯°
I do this when I have any leftover berries but donβt use the skewers. I put them in a container. Once I have enough I use my blender and make smoothies. I like to add a little honey if the berries are a little tart.