Champagne Jell-O Shots (New Year’s Eve Treat)
If you’re looking for a unique New Year’s Eve treat, try these yummy Champagne Jell-O shots. They are easy to make and are a fun grown-up way to enjoy Jello-O. 🙂 Top with some colored sugar or Pop Rocks candy right before serving for an added festive touch.
Champagne Jell-O Shots
yield: 16 SERVINGS
If you're looking for a unique New Year's Eve treat, try these yummy Champagne Jell-O shots!
Ingredients
- 1 cup, 8 ounces Champagne
- 1 cup, 8 ounces sparkling apple cider (light grape juice or lemon lime soda will also work)
- 2 packets unflavored gelatin (such as Knox brand)
- Pop Rocks candy or colored sugar to sprinkle on top
Directions
1
In a small saucepan, pour champagne and 2 ounces of the apple cider.
2
Sprinkle gelatin packets on top and let sit for about two minutes.
3
Turn stove to medium heat and without boiling, dissolve gelatin. Take off of heat and mix in remaining apple cider.
4
Pour in 2 ounce cups or an 8×8 baking pan. Refrigerate for 2-4 hours until set.
5
Cut in squares if you are using a baking pan and top with Pop rocks candy or dusting sugar right before serving. (Makes about 16 one ounce shots).
Additional Notes
Adapted from SheKnows.com
Lina (lina@hip2save.com) loves cooking new recipes, thrift store shopping, and DIY home decor projects.
Awesome!!!!!!
Wonder if this would work with wine? LOL. I’m not a champagne drinker 😳
Hopefully? I know it works with vodka! Lol.
Thanks! I was thinking of substitution for the champagne!
Woo hoo! Those look good!
Will definately have to make these when my kids or no where around. They would slurp these down quick! So cute, thanks Lina!
we had pudding shots for christmas very good