Bake Easy Cinnamon Roll Bunnies This Easter!

Cinnamon Roll Bunnies

yield: 5 SERVINGS

prep time: 10 MINUTES

cook time: 23 MINUTES

total time: 33 MINUTES

Directions

1

Preheat the oven according to the package instructions.

2

Open the container of cinnamon rolls. Unroll about 1/4 of each roll, and shape two bunny ears on the top. Pinch them at the base so they are secure and pointing upwards.

3

Bake the cinnamon rolls according to package directions, and let cool.

4

Spread the icing that comes with the rolls. Add the face details using 2 chocolate chips for the eyes, a fruit snack for the nose, and sliced almonds for the teeth.

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Grab a roll of store-bought cinnamon rolls and make adorable Easter cinnamon roll bunnies for breakfast using this easy method! 

forming easy easter bunny cinnamon rolls using Pillsbury rolls

Every bunny is gonna love this fun cinnamon roll hack!

If you are wanting to make an adorable Easter treat this year, try baking festive bunny-shaped cinnamon rolls! All you have to do is slightly unroll them and shape some cute bunny ears on the top. After baking, I added the frosting that came with the rolls and then added chocolate chip eyes, a fruit snack nose, and almond teeth. What a fun and easy food craft for the kids to help with too.

Be sure to watch me on Instagram make these quick bunny cinnamon rolls!

plate of easer bunny cinnamon rolls

The result is a special batch of bunny cinnamon rolls that look very fancy, yet took just a few minutes to create. I love the idea of making store-bought cinnamon rolls look next-level cute, but you can of course try this with homemade.

ingredients needed for cinnamon roll bunny food craft

unrolling a cinnamon roll

shaping a bunny ear with a cinnamon roll

holding a cinnamon roll shaped like a bunny

caraway sheet pan with cinnamon roll bunnies

cinnamon roll bunnies in the oven after baking

adding frosting to cinnamon rolls after baking

adding bunny face details to cinnamon roll easter bunnies

holding an Easter bunny cinnamon roll on a sheet pan


Print

Cinnamon Roll Bunnies

yield: 5 SERVINGS

prep time: 10 MINUTES

cook time: 23 MINUTES

total time: 33 MINUTES

Here's how to shape and decorate cinnamon rolls so they look like Easter bunnies.

Directions

1

Preheat the oven according to the package instructions.

2

Open the container of cinnamon rolls. Unroll about 1/4 of each roll, and shape two bunny ears on the top. Pinch them at the base so they are secure and pointing upwards.

3

Bake the cinnamon rolls according to package directions, and let cool.

4

Spread the icing that comes with the rolls. Add the face details using 2 chocolate chips for the eyes, a fruit snack for the nose, and sliced almonds for the teeth.

Brought to you by Hip2Save.

Tips for making the best cinnamon roll bunnies:

  • When looking for store-bought cinnamon rolls, I would opt for the larger Pillsbury Grands rolls. I tried a smaller variety last year and they didn’t work out.
  • When shaping the bunny ears, make sure they are kind of pointing up. You can pinch the base of the ears together to get more of a bunny shape so the ears are long. My very first batch looked like cats! 🐱😂
  • You can also bake these cinnamon rolls using your air fryer! There are directions right on the container to do so.

tray of easter bunny cinnamon rolls for easter breakfast

 Bunny cinnamon rolls are the CUTEST!

We typically make cinnamon rolls on special occasions like Easter brunch, so this is an adorable way to bake them! If you are having a larger gathering, it would be easy and fun to make a bunch of cinnamon bunnies for everyone. We first spotted these on Instagram last year, and they were a big hit at my house. I hope you are able to make some and have fun!


Check out our best Easter deals, coupons, recipes, tips, and crafts! 


About the writer:

Lina has a Bachelor's Degree from Northern Arizona University with 11 years of blogging and photography experience having work featured in Today.com, Martha Stewart, Country Living, Fox News, Buzzfeed, and HGTV.


Join The Discussion

Comments 9

  1. Shelly

    Awww so cute 🐰

    • Lina D (Hip2Save Sidekick)

      Thanks Shelly!

    • Lina D (Hip2Save Sidekick)

      Thanks Shelly! So perfect for Easter ❤️🙌🏼

  2. Marcella

    This is such a clever idea! Thank you for sharing Lana! My 3 year old would love to eat these Easter morning! 🙂

    • Lina D (Hip2Save Sidekick)

      Oh that is so fun Marcella!! Enjoy <3

  3. Raquel McMahon

    Love this, I’m tying to get my 12 year old in the kitchen a bit. This will be fun and yummy!

    • Lina D (Hip2Save Sidekick)

      Oh yes! So perfect… Have so much fun Raquel!

  4. Diann

    I love this idea for my cinnamon roll loving grandson.

    • Jessica (Hip Sidekick)

      YAY! Hoping he loves them, Diann! 🐰❤️

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